I love Reuben’s. Reuben’s are made best with sourdough rye bread. The problem is that west of the Mississippi there is zero good soughdough rye bread. It’s probably the humidity but west of the ol M the stuff is dry AF.

Gonna start experimenting with my own recipe. See if I can’t fix this issue soon. I will report back.

Published by Roger

Roger lives fulltime in a 2008 Jayco Travel Trailer with his wife Kate and their dog's Dazey and Enzo. He works fulltime but is open to early retirement anytime.

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