Next Level Vegan Enchiladas – Oh She Glows — Read on ohsheglows.com/2016/02/01/next-level-vegan-enchiladas/ Yeah these were super delicious. I like to layer the corn tortillas like pasta sheets for lasagne. When you try to roll the corn tortillas from the store they tend to break up.
It’s all about tricking your “Homer Simpson brain system.” — Read on qz.com/quartzy/1457908/five-simple-ways-to-eat-less-meat-without-going-vegan/
It’s pretty much winter in the northern hemisphere. We are in South Carolina and it’s gonna hit the 30’s tomorrow night. Sure we have a gas furnace and it’s in high gear keeping us from becoming icicles. One great trick for warming things up is firing up that oven and baking your dishes. Last night […]
The live interview has passed with Kristin Lajeunesse about Will Travel for Vegan Food. Now you can watch the recording here. Roger did a good job of keeping his mouth shut and learning more about Kristin’s adventure and new book which you can get on her publishers website Vegan Publishers or at Amazon where it […]
On April 29th 1pm Eastern Roger will be interviewing Chef Damon Brasch of Green New American Vegetarian. One topic of interest will be the history of the building that the Phoenix location calls home. Damon and crew remodeled it a few years ago with a number of refinements and artistic flair. Join us live and […]